Buy wisely. Whatever type or make of fire extinguisher you choose, make sure it conforms to the appropriate British Standard
Types of extinguisher
The Main types of extinguisher that you will come across are:
- Water (red)
- CO2 (black)
- Dry Powder (blue)
These have been colour-coded (in accordance with BS EN 3:1996) so that you can identify them quickly and you do not put yourself in danger by using the wrong extinguisher. Always follow the manufacturer's instructions.
This fire extinguisher is colour-coded red and can be used for Class A fires, i.e. solids only, such as wood, paper and fabrics. Not suitable for Class B liquid fires e.g. paraffin, petrol, oil fires or where electricity is involved. It works by cooling burning material.
This fire extinguisher is colour-coded black and is ideal for fires involving electrical apparatus and Class B liquid fires. It does not cool and is not suitable for solids.
This fire extinguisher is colour-coded blue and is a multi-purpose fire extinguisher that can be used on Class A, B and C fires. The fire extinguisher works by 'knocking down' the flames and is very effective in putting out fires.
This fire extinguisher is colour-coded cream and is more versatile than water. It can be used for both Class A and B fires, but is not recommended for fires involving electricity. This extinguisher forms a blanket or film on the surface of a burning liquid.
This specialist fire extinguisher is colour-coded yellow and is used for Class F cooking oil or fat fires only.
Fire blankets are made of fire-resistant materials. They are particularly useful for smothering fat pan fires or for wrapping around a person whose clothing is on fire. Fire blankets conforming to British Standards BSEN1869: 1997 are suitable for use in the home.
The fire blanket will be marked to show whether it should be thrown away after use or used again after cleaning, in accordance with the manufacturer's instructions.
- A fire blanket or damp cloth should be used on a fat pan fire
- Fire blankets should be kept in the kitchen
- Do not put your blanket too close to your cooker. You may not reach it in the event of a fire
- Always place the fire blanket near an escape route so that you have the option to walk away and contact the Fire and Rescue Service if you feel the fire is too large to tackle
Maintenance of Fire Safety Measures
All fire safety systems and equipment should be subject to a suitable and adequate programme of maintenance. This maintenance programme should be carried out in accordance with the relevant British Standard. This will normally involve much of the work being carried out by a 'competent person' (a person with the appropriate knowledge and training to carry out the task).
Many premises will be subject to specific maintenance requirements detailed in the legislation applying to that type of premises.
The Disability Discrimination Act introduced in 1995 sought to ensure that disabled employees, visitors, whatever their disability, should be treated as well as people without disabilities and according to their needs. It is therefore essential that disabled people are considered in any fire evacuation plan.